The stew of the day, which was presented as French with red wine and thyme, may not have quite lived up to expectations in terms of appearance, but the taste was still quite okay. Unfortunately, I didn't really like the Pyttipannan - the combination of chicken and smoky sausage felt a bit unusual. The old farm has a very charming environment with nice paintings on the walls, but it would need a little more care in maintenance to get it right. During our visit, it also felt like the staff was a bit absent, which affected the overall impression. Overall, there is definitely potential, and with a little more attention to detail, I think the experience could be really good.

Dagens gryta, som presenterades som fransk med rödvin och timjan, motsvarade kanske inte riktigt förväntningarna utseendemässigt, men smaken var ändå helt okej. Pyttipannan föll mig tyvärr inte riktigt i smaken – kombinationen av kyckling …

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