I am positively surprised with overall cleanness and food quality. Today first time I visited and ordered Parma Rosa with small addition. Food came out relatively fast. Updated: I have visited the place few times already and I really like it - good food, clean place, nice staff!
Pizza filling was tasty, but pizza dough over baked and no airy-fluffy pizza edge with thin bottom, as Italian pizza style has. That part was a bit disappointing vs expectation for “Italian pizza style”, but overall it was OK. Service was good and beer was fresh and cold.
First, I ordered a non-alcoholic IPA, but it was out of stock, and the waiter offered me a non-alcoholic lager instead, which I accepted – though it wasn’t what I really wanted. Three of us ordered steaks, but the portion sizes varied significantly between plates. I ordered medium-well, but it was served very bloody – again, not what I wanted. When we tried to order dessert, we had trouble getting the staff’s attention, and it took 10–15 minutes before we could place our order. At least the crème brûlée was really good. In summary: the food was more or less okay, the dessert was excellent, but we expected better service overall especially considering the price we paid.
I visited the restaurant once, food was solid, big portion, vegetable is not overcooked which is good. I just did not like spices in beef, so next time I will try something different. Restaurant was clean, fast service.